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Saturdays with Sherman – 11-12-16

Saturdays with Sherman – 11-12-16

If he could talk he’d be telling me to put that damned camera away.

Sorry, Sherms – NaBloPoMo marches on!

I hope your Saturday is a bit less grumpy than Sherman’s!

P.S. He really wanted to ignore me like this, but I made him look!

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I can soufflé, can you?

I can soufflé, can you?

I am bringing the “year of making” to as many aspects of my life as I possibly can, and one very easy way for me to do this is through the meals I make. With some very simple ingredients – farm fresh eggs, milk, cheese, and some diced ham, you can have a very elegant but entirely satisfying dinner. I have based my recipe on Hubert Keller’s recipe for the same. Ham and Cheese Soufflé

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